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Alpine Martinez
A richer Martinez variation layering gin, sweet vermouth, and Amaro Nonino into a deep, herbal, winter-leaning stirred cocktail.
AI-assisted recipe · verify proportions before serving
Servings
Ingredients
Story
This cocktail came from the same run of Amaro Nonino and gin exploration, but took a darker turn than the brighter sour-style drinks. The idea evolved by pulling the profile toward a Martinez structure — richer vermouth, layered bitters, and deeper botanical notes — while letting Nonino replace some of the traditional sweetness and spice.
Method
- Combine all ingredients in a mixing glass with ice.
- Stir until well chilled.
- Strain into a chilled coupe.
- Garnish with a cherry.
Notes
- Old Tom gin gives the drink a rounder texture and historically appropriate softness.